Intermediate apprenticeship · Level 2 · Catering and hospitality
Apprentice Junior Production Chef
FAT Tonis Franchise ManagementStroud, GL5 1RR
- Wage
- £15,600 a year
- Hours a week
- 37.5
- Duration
- 1 Year 3 Months
- Starts
- 22 December 2026
- Posted
- 27 October 2026
Application window
Closes
Posted
Starts
About this apprenticeship
Working alongside a senior chef, you will help in all aspects of a busy kitchen. Including food prep, cooking of food and ensuring the kitchen maintains excellent health and safety standards.
Working week
Monday to Thursday 4pm – 10pm Friday to Sunday 11.30pm – 10pm
Training
- Course
- Production chef (level 2)
- Training provider
- LIFETIME TRAINING GROUP LIMITED
- Reference
- 2000061222
Where you’ll work
- Fat Toni S Pizzeria, Unit 26a Five Valleys Shopping Centre, Stroud, GL5 1RR
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